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KERALA PEANUT CANDY
Indulge in the delightful taste of Kerala Peanut Candy, a traditional South Indian treat made with roasted peanuts and natural jaggery. This chewy, nutty confection offers a perfect balance of sweetness and crunch, making it an irresistible snack for all ages. Perfect for sharing during festivals or enjoying as a wholesome treat, each bite is a celebration of authentic flavors and rich cultural heritage. Enjoy the goodness of peanuts in this deliciously satisfying candy!
Description
Kerala peanut candy, known locally as Kappalandi Muthai or Kadalai Mittai, is a traditional South Indian sweet made from roasted peanuts and jaggery. This candy is characterized by its chewy texture and rich, nutty flavor, making it a popular snack among both children and adults.The preparation involves combining roasted peanuts with melted jaggery, which is a natural sweetener derived from sugarcane or palm sap. The mixture is then shaped into small balls or slabs and allowed to cool, resulting in a delightful treat that is both nutritious and satisfying. Kappalandi Muthai is not only enjoyed as a snack but also often shared during festivals and celebrations, reflecting its cultural significance in Kerala’s culinary heritage.
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